Formulation and Evaluation of Cream Using Moringa oleifera L. Leaf Extract

There are an increasing number of studies on the cosmeceutical properties medicinal plants growing in various climatic zones. The formulation phenolic rich plant extracts into cosmetic cream products can maximize commercial value such products. Most herbs used Nepal for purposes locally available Ayurvedic herbs. antioxidant property ethanolic Moringa oleifera L. leaves collected from Rupandehi and Makawanpur districts respectively were determined by 2, 2-diphenyl-1-picrylhydrazyl (DPPH) scavenging activity. Total total tannin content was Foline Ciocalteu reagent. found 35.51 42.89 mg/100 g gallic acid districts. Overall, findings revealed that there slight differences between two samples. formulated sample had considerable physiochemical parameters within range acceptance. These provide strong evidence further development creams with